Zucchini & Lime Cake
A moist sponge made with courgettes (cousin of a Carrot Cake), drizzled with lime, filled with a lemon and lime curd and decorated with a soft cheese and lime icing. Finished with chopped pistachios on top. Really fresh, naturally moist from the courgettes but zingy as well. We're dead chuffed with the way this one turned out.
Won a Great Taste Award (Gold one star) in 2014.
|Cake Format||Round Cake|
|Available Cut or Uncut||Cut|
|No. of Portions||14|
|Frozen Shelf Life||8 months|
|Shelf Life after Defrosting||Three Days|
|Defrost Instructions (room temp.)||4 hours|
|No. of Cakes per Outer||One|
|Awards; Other Facts||Won a Great Taste Gold Award in 2014|
|Suitable for Vegetarians?||Yes|
|Suitable for Coeliacs?||No|