Gluten-Free Pecan & Walnut Slice
A crunchy gluten-free shortcake base with a gooey treacle caramel topping, embedded with chopped walnuts and pecan halves.
All our gluten free cakes are baked in a segregated gluten free bakery, and they are all licenced by Coeliac UK.
|Size||18cm x 30cm tray|
|Available Cut or Uncut||Cut|
|No. of Portions||15|
|Frozen Shelf Life||12 months|
|Shelf Life after Defrosting||Five Days|
|Defrost Instructions (room temp.)||2 hours|
|No. of Cakes per Outer||One|
|Suitable for Vegetarians?||Yes|
|Suitable for Coeliacs?||Yes|