Gluten-free Chocolate Brownie
Our best-selling gluten free traybake as well as a Great Taste Award winner! An all-butter recipe with 26% dark chocolate. Excellent cold or served warm as a dessert.
All our gluten free cakes are baked in a segregated gluten free bakery, and they are all licenced by Coeliac UK.
|Size||18cm x 30cm tray|
|Available Cut or Uncut||Cut|
|No. of Portions||15|
|Frozen Shelf Life||12 months|
|Shelf Life after Defrosting||Five Days|
|Defrost Instructions (room temp.)||2 hours|
|No. of Cakes per Outer||One|
|Awards; Other Facts||GLUTEN-FREE. New in January 2015|
|Suitable for Vegetarians?||Yes|
|Suitable for Coeliacs?||Yes|