Red Velvet Cake

A red vanilla sponge cake with a hint of cocoa, filled and topped with vanilla cream cheese icing , sprinkled with red sponge crumb.

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Product Details
Round Cakes
Product Information
Box Format:
Cut
Number of Portions:
14
Frozen Shelf Life:
8 Months
Weight:
1400g
Shelf Life after Defrosting:
3 Days
Dimensions:
10 inches
Defrost Instructions:
4 hours at room temp
NUtritional values
Nutritional’s (per 100g):
440 kcal
Allergens (does contain)
Wheat
Milk
Egg
Allergens contains
Nuts

We make 3 tonnes of our signature Caramel from scratch every week.

We use 108kg of
desicated coconut a week

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Join hundreds of cafés and coffee shops across the UK already serving our delicious bakery goods.