Gluten Free Chocolate Cake

A moist gluten-free chocolate cake, filled with a chocolate icing with milk chocolate chips and topped with chocolate icing.

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Product Details
Gluten Free
Round Cakes
Product Information
Box Format:
Cut
Number of Portions:
14
Frozen Shelf Life:
12 Months
Weight:
1350g
Shelf Life after Defrosting:
3 Days
Dimensions:
9 inches
Defrost Instructions:
4 hours at room temp.
NUtritional values
Nutritional’s (per 100g):
431 kcal
Allergens (does contain)
Milk
Soya
Egg
Allergens contains
Nuts

We make 3 tonnes of our signature Caramel from scratch every week.

We use 108kg of
desicated coconut a week

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