Red Velvet Cake

A red vanilla cake with a hint of chocolate, topped with a vanilla cream cheese icing and a sprinkling of the red sponge crumb. We've spent a long time getting the red colour where we wanted it to be. We use only natural colours (a mixture of 3). We've redeveloped this cake as a 10" cake in January 2014.

Key Facts

Cake Format Round Cake
Size 10" Diameter
Weight 1400g
Available Cut or Uncut Cut
No. of Portions 14
Frozen Shelf Life 8 months
Shelf Life after Defrosting Three Days
Defrost Instructions (room temp.) 4 hours
No. of Cakes per Outer One
Awards; Other Facts New as a 10 inch cake in January 2014
Product Code 074202
Suitable for Vegetarians? No